Usirikaya, known as Amla in most Indian Languages, and Gooseberry in English. The fruit has an extremely sour and pungent taste. Amla is popularly known as Usirikaya in Telugu, these fruits have been a part of Indian cuisines since ages especially pickles. Usirikaya being seasonal are harvested during autumn. There are numerous health benefits of Indian Gooseberry that are recognized by Ayurveda and other scientific communities

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1 KG, 250 Grams, 500 Grams

1 review for Vusiri Amla Pickle

  1. Nithin

    Top class. Tastes excellent. More than adequate pungency.

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Vusiri Amla Pickle
  • 1 KG
  • 250 Grams
  • 500 Grams
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