Andhra is always well-known for its spice powders and other accompaniments like pickles and thokku.  The pride of Andhra Cuisine is the variety they offer in food and their spicy taste only. This Nalla Karam Podi is an exceptional side dish made in a unique way compared to other powders with the healthiest ingredients.  Despite being similar to Karam Podi, this Nalla Karam Podi has a different texture, color and flavor.  Nalla Karam literally means “Black Chili’ in Telugu.  The name goes as it is prepared with black urad dhal and chilies as its main ingredients.  In fact, every home has their own version of making different varieties of podis.  They all must have tried varied permutations and combinations to attain the best recipe.  We at Sitara also took the lessons from our ancestors to prepare the ideal Nalla Karam Podi for you.  Purchase online for the same to eat the perfect way in which Nalla Karam is prepared.

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1 KG, 250 Grams, 500 Grams

1 review for Palli Karam Podi

  1. Akhila

    Delicious and tasty.

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Palli Karam Podi
  • 1 KG
  • 250 Grams
  • 500 Grams
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